The Polish Club Restaurant & Bar

Reservations are essential at our Polish Restaurant & Bar Brisbane!

Please call (07) 3369 2747 during the trading hours listed below to make your reservation.

Patrons celebrating birthdays and other special occasions, please note:

We are unable to serve homemade cakes in our restaurant. However, you are welcome to bring store-bought cake, or cake made by a licensed professional (accompanied by a receipt), and we will provide complimentary plates and cutlery.

Rated one of the best schnitzels in Brisbane by the Urban List readers!

Try our authentic Polish Pork Schnitzel, Chicken Parmy or our Chicken Schnitzel. Pair with a traditional cold Zywiec or Warka Red beer!

Restaurant Menu

Savour traditional Polish cuisine, beers, vodkas and warm hospitality at our Restaurant & Bar

Menu Favourites

Kransky

Deep fried Polish-style sausage. Served with chips & salad garnish.

*Gluten free

Homemade Pierogi

Traditional Polish boiled dumplings
Choice of:
-Meat (Mix of Pork, Beef and Chicken)
-Potato and cheese (V)
-Cabbage & mushroom (V)
-Or Mix and match!
Served with fried bacon / fried onion (V) & salad garnish

Cabbage Rolls

Cabbage leaves stuffed with pork mince cooked in tomato sauce. Served with rye bread.

*Gluten free option available

Gypsy Pancake

Large potato pancake stuffed with goulash. Served with sour cream and salad garnish.

*Gluten free option available

Pork Knuckle

*Only available when pre-ordered 24 hours in advance

Seared then slow baked & basted in beer & honey, this succulent, meaty dish is served with “Bigos” (Hunter’s Stew) and choice of potato wedges or rye bread.

Pair with a cold Zywiec beer, Poland’s no 1 beer!

Pork Schnitzel

Traditional Polish pork schnitzel. Served with potatoes & salad garnish.

Rated one of the best schnitzels in Brisbane by the Urban List readers!

Potato Pancake Trio

Three medium-size potato pancakes served with:

-sour cream or mushroom sauce (V) or

-Trio of toppings: smoked salmon & cream cheese, goulash & sour cream, and mushroom sauce.

*Gluten free option available

Goulash

Beef stew with vegetables. Served with mashed potatoes & salad garnish

*Gluten free option available

“Bigos” Hunter’s Stew

Cabbage & sauerkraut stew with various meats, sausages and prunes in a tomato based sauce. Served with rye bread.

*Gluten free option available

Club, Restaurant & Bar opening hours 2024:

Wednesday: 11am – 9pm
Thursday: 11am – 9pm
Friday: 11am – 9pm
Saturday: 4pm – 9pm (or booked functions)
Sunday – Tuesday: CLOSED

Kitchen last orders are 45mins prior to close or at Manager’s discretion.

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